Goji berries, a.k.a. gouqizi or Chinese wolfberries
I’m quoted in Wednesday’s Boston Globe, on the culinary uses of trendy ‘superfood’ goji berries, otherwise known as 枸 æžÂ å  , gouqizi, or Chinese wolfberries.
The picture on the right is of the berries in an eight-treasure rice (babaofan), which I came across in Liuyang, Hunan:
One Response to “Goji berries, a.k.a. gouqizi or Chinese wolfberries”
That looks so pretty! Must be pretty sweet, too!